There’s always that one dish everyone waits for at Iftar, the one that disappears first from the platter. Smoky, juicy Chicken Barbeque has that effect.
The moment it hits the table, the aroma pulls everyone closer. Ramadan evenings are about sharing, and this is the kind of dish that brings hands together before plates are even served.
Let’s create that bold, char-grilled flavor right at home; no outdoor grill needed.
Ingredients
- 500g chicken
- 2 tbsp curd
- 1 tbsp ginger garlic paste
- 1 tsp red chili powder
- Salt to taste
- 4–5 drops Tiger Foods Barbeque Smoky Flavor
Method
- Mix curd, spices, and Tiger Foods Smoky Flavor.
- Coat chicken well and marinate for at least 1 hour.
- Grill or bake at 200°C for 20–25 minutes.
- Brush lightly with butter and serve hot.
That deep smoky aroma? Pure Iftar drama.
Bring home an authentic barbeque magic!